
Winery Tasting Notes: Pale Blush in color, this dry Róse is refreshingly clean with notes of strawberry, white raspberries, and hints of honeysuckle and mint. This wine has a beautiful structure with firm, yet silky, tannins and a crisp, lingering finish. During winter, pair this Róse with Stews and Braised Meats, such as Oxtail, Osso Bucco, and Shortribs. For summer, this is a “stand-alone wine,” or pair with Salads, Seafood, Chilled Soups, and even Barbequed Ribs, and for Breakfast or Brunches, this is great with Quiches and Bacon.