This hard to come by Rosé by Liquid Farm is a delightful blend of 95% Mourvedre with 5% Grenache grown from the esteemed Vogelzang vineyard in Happy Canyon of Santa Barbara. After barrel fermenting (all neutral oak), they move the wine over to tank for a few short months before bottling.
From The Winery:
Following his grandfather’s arrival to California in 1781, Juan Pacifico Ontiveros took ownership of the Rancho Tepusquet Land Grant at the crossing of the Sisquoc and Cuyama Rivers.
This brilliant marriage of 50% Grüner Veltliner and 50% Riesling delivers a symphony of flavors that dance across your palate with each sip.
The result? A crisp, vibrant white that greets you with bright citrus notes before revealing layers of white peach, spring herbs, and that distinctive minerality that makes these varietals so captivating.
tercero wines is the brainchild of Larry Schaffer, owner and winemaker, who began the brand shortly after graduating with his Masters Degree in Viticulture and Enology from UC Davis.
In the heart of Santa Barbara Wine Country, we are the premier wine merchant for California Central Coast wines, from Santa Barbara County to Monterey County, with select vintages from other areas of California’s Wine Country and noteworthy wines from around the world.
We’d love to share wine country musings, events, and special offers with you. No need to worry about getting inundated with emails from us, we only send them about once a month both from the Café and the Wine Merchant.
